ITC in Xujiahui Launches New Andaz Hotel Elevating Tourism in Shanghai

Andaz Shanghai ITC opens its doors in Xujiahui district in Shanghai, China on 3 February 2026, anchoring the towering ITC Xujiahui complex as a beacon for tourism. This two hundred sixty-seven-room luxury lifestyle hotel fuses nostalgic Shanghai motifs with modern opulence, drawing travelers to the vibrant crossroads of historic alleyways and skyscrapers. Positioned in a heritage-rich commercial zone, it enhances Xujiahui tourism by offering immersive stays that celebrate the city’s evolution from its opening to global influences.

The property elevates Shanghai tourism as the second Andaz venue, complementing urban explorers with unparalleled views of century-old European architecture alongside contemporary towers. Its residential-style design invites guests into a vertical neighborhood, stimulating overnight visits amid Xujiahui‘s retail, transport, and cultural draws. This launch supports Shanghai‘s role as a top global hotel development hub in 2026, promising economic uplift through increased visitor spending.

Nostalgic Design Captivates Visitors

Design elements evoke Shanghai‘s storied past, from glass-brick walls and moss-toned rugs inspired by charming laneways to plane tree silhouettes in corridors. The 14th-floor lobby channels yesteryear elegance, while motifs of iconic sights, tastes, and sounds permeate public spaces. This “bringing outside in” philosophy creates a personalized haven, aligning with Andaz’s ethos of local style to deepen Xujiahui tourism engagement.

Xujiahui‘s history as a development pioneer infuses the aesthetic, blending low-rise heritage with high-rise innovation. Guests experience Shanghai tourism through subtle cultural references, fostering emotional connections that encourage extended explorations of nearby landmarks. The intimate gym reinforces exclusivity, appealing to wellness-focused travelers and bolstering the district’s appeal as a tourism destination.

Spacious Rooms with City Panorama

All two hundred sixty-seven rooms and seventeen suites span forty-five to one hundred forty-seven sqm, featuring floor-to-ceiling windows showcasing Shanghai‘s dynamic skyline and heritage blend. Interiors adopt a maisonette layout with free-standing wardrobes, 3D-tiled spa bathrooms, Simmons mattresses, Nespresso machines, fifty-five-inch IPTVs, and Byredo amenities. Many include terraces for al fresco relaxation, enhancing the residential luxury that defines Andaz Shanghai ITC.

Versatile seating zones support lounging, dining, or work, while custom Shanghai craftsmanship adds authenticity. Executive Suites offer penthouse vibes with avant-garde touches, positioning the hotel as a premium base for Xujiahui tourism. These high-end features attract discerning visitors, driving Shanghai tourism growth by filling luxury gaps in this bustling area.

Culinary Destinations Draw Food Tourists

Three venues position Andaz Shanghai ITC as a tourism dining hub in culinary-savvy Shanghai. The Rooftop Bar serves tea-infused cocktails amid fashion-themed decor and panoramic views, attracting influencers and skyline gazers. West Wing delivers European-Shanghainese small plates in a vintage deli-wine bar setting, ideal for relaxed evenings. East Wing features food stations for breakfast-lunch and nostalgic Shanghainese dinners with local ingredients, private rooms, and a plant-filled terrace.

These options evoke childhood flavors while offering sophistication, spurring Xujiahui tourism through destination appeal. High ceilings and canopy lighting create refined atmospheres, encouraging groups to linger and explore Shanghai‘s food scene. The variety supports diverse palates, amplifying visitor dwell time and local tourism revenue.

Strategic Location Fuels Accessibility

Perched atop Xujiahui‘s transport nexus, the hotel ensures seamless access to Shanghai‘s subway, roads, and attractions. Proximity to historic sites, shopping, and business districts makes it a gateway for leisure and MICE tourism. Free Wi-Fi, digital keys, EV charging, concierge, laundry, self-parking, pool, and room service streamline stays, while accessibility features welcome all travelers.

No-pet policy except service animals maintains exclusivity, focusing on human-centric hospitality. This connectivity boosts Shanghai tourism by linking heritage explorers with modern commerce, positioning Xujiahui as a must-visit node. Government-backed tourism pushes in Shanghai align with such openings, forecasting robust 2026 influxes.

Event Spaces Enhance MICE Tourism

Flexible venues like the Secret Room host intimate gatherings, meetings, and launches with tailored setups and attentive service. Andaz Inspiration supports exclusive events, ideal for product unveilings or private dinners. These spaces elevate Xujiahui tourism for business travelers, blending work with cultural immersion.

The setup caters to invitation-only crowds, fostering networking amid Shanghai‘s skyline. Proximity to commercial hubs draws corporate tourism, contributing to the city’s hotel boom and job creation in hospitality. Events stimulate off-peak visits, balancing Shanghai tourism calendars.

World of Hyatt Loyalty Integration

Guests earn World of Hyatt points, redeemable across Hyatt’s portfolio, incentivizing repeat Xujiahui tourism. Signature service and local authenticity align with the brand’s unscripted luxury, appealing to global elites. This ties into Shanghai‘s resurgence as a top destination, with ITC Xujiahui anchoring mixed-use vibrancy.

Tourism Impact and Future Prospects

Andaz Shanghai ITC catalyzes Xujiahui tourism by merging nostalgia with twenty-first-century flair, attracting families, couples, and professionals. Its two hundred sixty-seven keys add to Shanghai‘s leading 2026 room growth, supporting over over four hundred million annual visitors. Enhanced infrastructure promises sustained tourism revenue, from dining spends to event bookings.

Nearby attractions like St. Ignatius Cathedral and Xujiahui Park pair with hotel draws, creating holistic itineraries. As Shanghai tourism rebounds, this property sets benchmarks for cultural luxury, heralding more openings. Xujiahui evolves as a tourism powerhouse, blending history and futurism for enduring appeal.

Image Credit: Hyatt Corporation

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Le Méridien Hyderabad Appoints Chef Somnath Deb As Executive Chef, Promising An Elevated Culinary Experience

Le Méridien Hyderabad appointed Chef Somnath Deb as its Executive Chef to transform the hotel dining experience. Chef Deb will enhance the hotel’s culinary program through his two decades of experience in international and domestic cooking. The hotel seeks to exceed guest expectations through its current dining programs which focus on creating new flavors and maintaining high standards of quality.

A Culinary Leader with Global Expertise

Chef Somnath Deb brings an exceptional level of culinary expertise to his new role at Le Méridien Hyderabad. His career spans over 20 years, with prestigious leadership positions at some of the most renowned hotels both in India and internationally. Chef Deb’s culinary journey includes stints as Executive Chef at Crowne Plaza Ahmedabad, where he was responsible for overseeing multiple dining outlets and creating innovative menu concepts. His leadership experience at Four Points by Sheraton, Navi Mumbai, and Hilton properties in Jaipur and Goa has honed his skills in kitchen management, team leadership, and operational excellence.

One of his standout qualities is his deep commitment to quality-driven culinary innovation. His broad understanding of international cuisine, combined with his ability to adapt to local preferences, will allow him to craft memorable dining experiences at Le Méridien Hyderabad. Chef Deb has previously worked with luxury brands like Waldorf Astoria New York and Hilton Ras Al Khaimah Resort & Spa, where he contributed to menu development and operational planning, ensuring that guest satisfaction remained consistently high.

Shaping the Culinary Landscape at Le Méridien Hyderabad

Le Méridien Hyderabad is well-known for offering refined dining experiences, and Chef Deb’s appointment is set to take it to new heights. With his vast global experience, he is poised to refresh the hotel’s menus, introduce distinctive culinary concepts, and elevate the overall dining experience. His expertise in menu engineering and cost management will enhance both the quality and value of the dishes served, ensuring a balance between exceptional dining and operational efficiency.

In his new role, Chef Deb will work closely with the kitchen team to ensure that each dining outlet at the hotel reflects the highest standards of hospitality. He will also place a significant focus on training and mentorship, helping to foster a culture of excellence within the team. His passion for culinary innovation aligns with Le Méridien’s broader vision to offer guests unforgettable moments through dynamic and high-quality dining options.

Innovation at the Heart of the Dining Experience

Chef Deb’s approach to culinary leadership is centred around innovation. His expertise in creating menus that are both contemporary and rooted in rich culinary traditions will play a key role in refreshing Le Méridien Hyderabad’s dining offerings. From designing seasonal menus that reflect local flavours to introducing new cooking techniques, Chef Deb will focus on ensuring that every guest’s dining experience is an exciting journey.

The emphasis on culinary innovation doesn’t just stop with the menu. Chef Deb’s leadership will influence how the hotel approaches food presentation, guest interaction, and the use of local and sustainable ingredients. By creating a dining environment that fosters both creativity and authenticity, he will ensure that each meal at Le Méridien Hyderabad leaves a lasting impression on guests.

Management’s Confidence in Chef Deb’s Leadership

Sanjeev Mandal, the General Manager of Le Méridien Hyderabad, expressed his excitement over Chef Deb’s appointment. Chef Deb’s vast experience with luxury hotel brands is expected to bring fresh ideas and a renewed sense of excitement to Le Méridien Hyderabad’s dining offerings. His approach is expected to resonate strongly with both local and international guests who seek unique and memorable dining experiences during their stay.

A New Era for Dining at Le Méridien Hyderabad

As Chef Somnath Deb takes the helm of Le Méridien Hyderabad’s culinary team, the hotel is poised to redefine its dining experiences. His extensive experience, commitment to quality, and passion for innovation make him the ideal leader to shape the hotel’s gastronomic offerings for the years to come.

The appointment signifies a new chapter for Le Méridien Hyderabad as it looks to attract culinary enthusiasts and global travellers seeking exceptional dining experiences. With Chef Deb’s guidance, the hotel’s dining offerings are expected to evolve into a distinctive hallmark of hospitality that stands out in Hyderabad’s vibrant food scene.

Chef Deb’s leadership promises not only to elevate the culinary offerings but also to enhance the guest experience at Le Méridien Hyderabad. As the hotel continues to focus on its vision of providing unforgettable moments for its guests, the culinary innovations led by Chef Deb will play a pivotal role in achieving that goal.

Looking Ahead

The appointment of Chef Somnath Deb as Executive Chef at Le Méridien Hyderabad establishes a new period of innovative dining excellence for the hotel. Chef Deb uses his extensive international experience and his deep love for cooking to guide the hotel kitchen staff toward creating unforgettable dining experiences for their customers. Chef Deb will have a major impact on the future food service development at Le Méridien Hyderabad which currently sets new hospitality standards for its area.

Image Credit: Le Méridien Hyderabad

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From Thailand to Fiji: Hilton Unveils Exciting New Hotels Across Asia Pacific for 2026 Travelers – Everything You Need to Know Before Booking

Hilton is set to make a significant impact on Asia Pacific’s hospitality landscape in 2026 with an exciting expansion across key destinations. The hotel giant is unveiling new properties in Japan, India, China, Malaysia, Thailand, and Fiji, enhancing its reach in urban centers, resorts, and transit hubs. Travelers looking for seamless stays, vibrant cultural experiences, and unique regional connections will be delighted with Hilton’s forthcoming offerings. From beach resorts in Langkawi to a historic hotel in Wuxi, Hilton is shaping the future of tourism in the region by meeting the growing demand for immersive, community-oriented travel experiences. This strategic expansion is expected to elevate Hilton’s footprint, making it a prime choice for visitors throughout Asia Pacific.

New Openings Shaping the Future of Travel

Hilton’s 2026 expansion is a clear reflection of how travelers’ preferences are evolving. Increasingly, they seek not just luxury, but experiences that foster connections, cultural immersion, and unique activities. As the Asia Pacific region remains a hub for both business and leisure travel, Hilton is positioning itself as a key player with a wide range of properties.

The resort segment will see notable developments such as the Canopy by Hilton Okinawa Miyako Island Resort, a sprawling 306-room resort near Okinawa’s famous airports. This property promises guests an enriching stay with its rooftop pool, spa, fitness center, and versatile event spaces. In Thailand, Canopy by Hilton Bangkok Sukhumvit will make its debut with a 174-room property on Sukhumvit Soi 12, bringing vibrant city views and a rooftop bar to the region’s dynamic hospitality scene.

Diversified Portfolio in Emerging Markets

India will also see significant growth with Hilton’s new openings. The Hilton Hyderabad Genome Valley Resort & Spa, opened in late 2025, offers a serene retreat within the city’s biotechnology hub. With its farm-to-table dining experiences and ample recreational spaces, the resort caters to both business travelers and families seeking a more immersive and eco-conscious experience. Another highlight is the Slohh by Roach Bengaluru, a Curio Collection property, inspired by the tranquil Malnad coffee estates. This lifestyle hotel in Bengaluru’s IT corridor promises to offer leisure and relaxation alongside modern business amenities.

Meanwhile, Hilton Lucknow will add a third property in the state of Uttar Pradesh, following the success of Hilton Garden Inn Lucknow, strengthening Hilton’s presence in this thriving market.

Expanding the Footprint in Iconic Destinations

In Malaysia, the Hilton Burau Bay Resort Langkawi is set to open on the western coast of Langkawi, surrounded by lush rainforest and offering a blend of nature and luxury. The resort’s design includes wellness facilities, outdoor plunge pools, and a kids’ club, catering to both relaxation seekers and families. Langkawi’s growing popularity as a tourist hotspot makes this new addition an exciting prospect for international visitors.

In China, Hilton’s Curio Collection is making waves with properties like The Reserve Hotel Luoyang, offering easy access to the city’s rich cultural heritage. Luoyang is home to the UNESCO-listed Longmen Grottoes, making the hotel an ideal spot for tourists seeking a blend of cultural exploration and luxurious accommodation. The Curio Collection by Hilton Xi Zhe Wuxi combines modern architecture with historic buildings, creating a fascinating cultural juxtaposition. These hotels represent a new wave of development in China’s rapidly expanding hospitality industry.

Pacific Expansion: New Destinations for Tourists

Fiji will see Hilton’s first footprint with the Hilton Garden Inn Suva, offering an essential base for both business and leisure travelers. Located on the capital city’s foreshore, the 178-room hotel caters to the needs of international visitors looking for convenient access to Fiji’s business and cultural hubs.

Meanwhile, Australia’s Hilton Palm Cove Cairns Resort & Spa will elevate the Cairns resort scene, known for its proximity to the Great Barrier Reef and other iconic natural attractions. Guests can look forward to family-friendly amenities, wellness facilities, and more, creating a perfect retreat for travelers looking to combine adventure with relaxation.

Unique Offerings in Transport-Oriented Hotels

For travelers on the go, Hilton is opening properties that are strategically located near transport hubs, making travel more convenient. Hilton Guangzhou Baiyun Airport will be directly linked to Guangzhou’s Terminal 3, allowing easy access for passengers in transit. With 238 rooms, dining options, and event spaces, the hotel will serve both business and leisure travelers looking for a comfortable stopover.

Similarly, Hilton Garden Inn Yokohama Minatomirai in Japan will be ideal for travelers attending events in the region’s major MICE (Meetings, Incentives, Conferences, and Exhibitions) venues, offering all-day dining, retail spaces, and a range of event facilities.

The Growing Trend of Cultural and Culinary Travel

As travelers continue to seek meaningful connections and experiences, Hilton’s expansion across Asia Pacific perfectly aligns with these shifting demands. The focus is on providing cultural experiences alongside comfort, with hotels like The Reserve Hotel Luoyang offering guests an opportunity to immerse themselves in Chinese history. Similarly, properties like Slohh by Roach Bengaluru and Canopy by Hilton Okinawa Miyako Island Resort cater to travelers seeking both luxury and authentic regional experiences.

For those with a passion for culinary exploration, the expansion of Hilton’s gastronomic offerings cannot be understated. Hotels across the region will feature diverse dining experiences, ranging from local cuisines to international flavors. This focus on food ensures travelers can taste their way through their destination, discovering flavors and culinary traditions that highlight the region’s rich cultural tapestry.

Travel Tips for Exploring Hilton’s New Openings

If you’re planning to visit any of the newly opened Hilton properties in 2026, here are a few tips:

• Book early: Hilton’s new properties are expected to be highly sought after, especially in popular destinations like Langkawi, Okinawa, and Guangzhou.
• Explore beyond the hotel: While Hilton offers world-class amenities, take the opportunity to explore nearby attractions like the Longmen Grottoes in Luoyang or the Great Barrier Reef in Cairns.
• Embrace local culture: Many of Hilton’s new properties are located in regions rich with history and local traditions. Don’t miss the chance to connect with local communities and experience the unique culture of your destination.

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Puri’s Sterling Arka Suites Unveils Odisha’s First All-Suite Boutique Hotel, Elevating Local Hospitality To New Heights

Sterling Holiday Resorts has officially launched Sterling Arka Suites, an upscale, all-suite boutique hotel, in Puri, Odisha. The new development creates a major achievement for the local tourism industry while increasing Puri’s status as a destination for cultural exploration and leisure activities. The new property which sits next to the Sterling Puri resort provides visitors with a unique experience that blends private access to Odia cultural traditions with exclusive space.

A Unique Boutique Experience in the Heart of Puri

Sterling Arka Suites offers guests a fresh take on coastal living in Puri, providing spacious suites with private balconies that overlook serene poolside views. Each suite is designed with an emphasis on luxury, space, and privacy, offering a relaxing retreat for those seeking more than just a typical stay. The interiors reflect a sophisticated blend of modern design with Odisha’s traditional Pattachitra art, adding a rich cultural layer to the experience.

This all-suite boutique hotel delivers an intimate, elevated stay for discerning travelers. Sterling Arka Suites focuses on offering a sanctuary that allows guests to unwind in style while staying connected to the larger Sterling Puri resort. The resort’s elevated block provides greater privacy and comfort, designed for guests who value space and exclusivity.

Designed for Comfort and Privacy

Each suite at Sterling Arka is a masterclass in thoughtful design. Spacious living areas provide a sense of calm, while plush bath areas offer an indulgent retreat. The private balconies provide guests with uninterrupted views of the pool, ensuring an experience of complete tranquillity. Sterling Arka Suites sets a new standard for upscale hospitality in Puri, a town famous for its spiritual significance and vibrant cultural identity.

Curated Dining and Cultural Experiences

One of the major highlights of Sterling Arka Suites is its culinary offerings. Guests can enjoy the global flavours offered at Solara, a curated restaurant that blends international cuisine with subtle local influences. Designed to reflect the relaxed coastal elegance of Odisha, the dining experience at Solara promises an exploration of culinary traditions.

In addition, the property’s proximity to the adjoining Sterling Puri allows guests access to Amo Odisha, a renowned restaurant serving authentic Odiya specialties. This expanded dining offering strengthens the destination’s culinary narrative, blending traditional flavours with contemporary flair. The hotel’s location fosters a seamless connection to the wider dining culture of Puri, ensuring guests have access to diverse food experiences.

Sterling Arka Suites also offers curated cultural experiences, helping guests engage with Odisha’s rich heritage. From traditional Pattachitra art sessions and classical Odissi performances to unique sand-art workshops, the property allows visitors to immerse themselves in the region’s artistry. Special masterclasses, such as Chappan Bhog culinary sessions, offer guests a unique opportunity to learn about local food culture, further elevating their stay.

Boosting Puri’s Tourism Landscape

The opening of Sterling Arka Suites is a significant step forward for Puri’s tourism industry. By offering a refined boutique hotel experience, the brand contributes to the city’s growing appeal as a top-tier travel destination. Puri, already famous for its religious significance, now offers more diverse leisure options, attracting travellers seeking a combination of culture, luxury, and unique local experiences.

Sterling Arka Suites offers a perfect blend of modern luxury and traditional hospitality, setting a new benchmark in Odisha’s hospitality sector. By expanding its portfolio in Puri, Sterling Holiday Resorts not only boosts the city’s tourism but also provides much-needed infrastructure for the growing demand for high-end, culturally immersive travel experiences.

Creating New Opportunities for Local Communities

Sterling Arka Suites is not only a boon for tourists but also an important development for the local community. With its modern, all-suite design and exclusive offerings, the property is expected to draw international and domestic tourists who are looking for a more personalised, luxurious stay in Puri. This, in turn, will lead to increased demand for local services, boosting the hospitality sector and creating job opportunities in areas such as dining, art, and local tours.

Sterling’s commitment to providing culturally immersive experiences also supports the local arts community. By showcasing Odisha’s Pattachitra art and offering cultural workshops, the hotel helps preserve and promote the region’s artistic traditions. This commitment to local culture provides guests with an authentic experience, which is a key factor in driving the city’s appeal as a cultural destination.

A New Era for Local Hospitality and Tourism

Sterling Arka Suites’ launch is more than just a hotel opening; it is a game-changer for Puri’s tourism landscape. By introducing the first all-suite boutique hotel, Sterling not only caters to a growing market of luxury travellers but also raises the profile of Puri on the global tourism map. The property adds another layer to Puri’s hospitality offerings, giving visitors more choice and helping to position the town as an ideal destination for high-end, culturally-rich experiences.

As Puri develops into a diverse tourist destination, Sterling Arka Suites demonstrates how strategic investments in local hospitality businesses can create new opportunities, protect historical sites, and provide visitors with the best combination of comfort and luxurious cultural experiences. The upcoming opening of Sterling Arka Suites will establish new standards for luxury accommodations in Puri which will provide visitors to Odisha with an exceptional experience.

Image Credit: Sterling Arka Suites Puri

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voco Lucknow: A Stylish New Hotel to Meet the Growing Demand for Premium Travel

IHG Hotels & Resorts has announced an exciting new development in the heart of Lucknow, India’s capital city. The new voco Lucknow is set to open its doors in the third quarter of 2029, introducing IHG’s popular premium hotel brand to one of India’s most rapidly growing urban centers. Strategically located in the Ashiyana area, this hotel will be positioned as a key player in both the city’s burgeoning business and tourism sectors.

This development strengthens IHG’s presence in Lucknow, complementing the city’s existing operational hotels—Holiday Inn and Crowne Plaza. As a destination that attracts a steady stream of domestic and international visitors, voco Lucknow will bring world-class hospitality to a region that serves as a vital hub for business, education, government, and cultural tourism.

Location and Connectivity: A Prime Destination for Business and Leisure Travelers

Lucknow, the capital of Uttar Pradesh, is not only India’s most populous state but also a city experiencing rapid economic growth. The city is well-connected to major urban centers, with excellent road and rail networks, and is just a short drive from Chaudhary Charan Singh International Airport. This central location makes it an attractive destination for business travelers, government officials, and tourists alike.

voco Lucknow’s prime location in Ashiyana ensures that guests will have easy access to key business districts, government offices, educational institutions, and cultural landmarks. This makes it an ideal base for both corporate guests attending meetings and conferences, and tourists looking to explore the rich cultural heritage and attractions of Lucknow.

voco Hotels: A Premium Experience with a Unique Identity

As a premium hotel brand, voco offers a distinct hospitality experience that combines the charm and individuality of boutique hotels with the quality assurance of a global hotel chain. The voco brand is known for its informal yet high-quality service, aiming to create memorable experiences for guests with its signature hallmarks: ‘Come on in,’ ‘Me time,’ and ‘voco life.’

voco Lucknow will be designed with the brand’s signature touches in mind, providing guests with a warm, inviting atmosphere and thoughtful amenities that cater to both business and leisure travelers. With 135 keys, the hotel will offer a variety of accommodation options, from comfortable rooms for short stays to suites designed for longer visits, ensuring guests feel at home no matter the length of their stay.

The hotel will also feature a range of dining and leisure facilities, including a signature restaurant, a fitness center, and flexible meeting spaces designed to accommodate corporate events and conferences. This focus on both relaxation and productivity makes voco Lucknow a perfect choice for business travelers looking to combine work and leisure in one convenient location.

A Hub for Lucknow’s Booming Tourism Industry

Lucknow is increasingly becoming a prominent destination for cultural tourism, drawing visitors with its historical monuments, stunning Mughal-era architecture, and vibrant local culture. Attractions like Bara Imambara, Chota Imambara, and the Rumi Darwaza are just a few examples of the city’s rich heritage that visitors come to explore.

The opening of voco Lucknow will provide additional premium accommodation options to meet the growing demand for high-end tourism services in the city. As the city attracts more international visitors, especially from nearby countries, the need for quality hotels with international standards becomes even more critical.

For tourists looking to explore the local culture, Lucknow’s famous cuisine, including kebabs and traditional sweets, and its lively markets such as Hazratganj and Chowk, offer an immersive experience of the city’s unique charm. voco Lucknow will provide an ideal base for tourists exploring these attractions, offering them the perfect blend of comfort, convenience, and luxury.

The Growth of IHG in India: Strengthening Market Presence

IHG Hotels & Resorts has been rapidly expanding its footprint in India, with over 50 hotels already operating under six brands, including InterContinental, Crowne Plaza, Holiday Inn, and voco. The opening of voco Lucknow is a key milestone in the company’s strategic expansion across India, a market that remains one of the fastest-growing in the global hospitality industry.

In addition to its established hotels, IHG has a robust pipeline of 80 hotels in development, highlighting the company’s commitment to growing its presence in key urban centers. The opening of voco Lucknow represents IHG’s dedication to meeting the increasing demand for premium accommodations in India’s rapidly urbanizing cities.

With the country’s growing middle class, increasing business activity, and rising international tourism, India is poised to remain a critical market for IHG and other global hotel brands in the coming years. The development of voco Lucknow is a testament to IHG’s commitment to expanding its premium offerings in high-potential cities like Lucknow.

The Future of Luxury and Business Travel in Lucknow

As Lucknow continues to grow both economically and culturally, the demand for high-quality business and leisure accommodations will only increase. The introduction of voco Lucknow to the city’s tourism landscape will provide a much-needed premium option for travelers, further solidifying Lucknow’s reputation as a key hub for both business and tourism in northern India.

The new voco hotel will contribute to the overall growth of the city’s tourism infrastructure, offering travelers a stylish, modern, and comfortable place to stay while they explore the many facets of this dynamic city. Whether for a business trip, a family vacation, or a cultural exploration, voco Lucknow will provide an exceptional base for visitors to enjoy everything that Lucknow has to offer.

Conclusion: A Premium Addition to Lucknow’s Hotel Scene

The opening of voco Lucknow in 2029 is a significant development for the city’s tourism and hospitality industries. As a premium hotel brand, voco offers a unique and welcoming experience for business and leisure travelers alike. With its strategic location, modern amenities, and commitment to service, voco Lucknow is set to become a top choice for visitors to this growing Indian metropolis, offering a blend of comfort, style, and cultural connection.

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Discover Plantation Bay Resort and Spa on Mactan Island – Cebu’s Hidden Gem Offering Luxury, Adventure, and Wellness for Every Traveler

Nestled on the scenic shores of Mactan Island, Plantation Bay Resort and Spa has become one of the most sought-after destinations in Cebu for those seeking a perfect blend of luxury, adventure, and wellness. Celebrating its 30th anniversary, the resort continues to be a hidden gem that offers everything from private beaches to wellness sanctuaries, making it a must-visit for both leisure and family travellers.

A Village‑Style Resort Designed to Feel Like Home

Unlike the towering high-rise resorts that dominate the Philippine tourism scene, Plantation Bay takes a unique approach by embracing a village-style layout. Spread across 11.4 hectares of lush, landscaped grounds, the resort offers spacious and private accommodations that blend seamlessly with the natural environment. This design is inspired by the laid-back atmosphere of a Caribbean village, providing guests with a tranquil retreat where they can feel right at home.

What sets Plantation Bay apart from the crowd is its personalised service. With no flashy signage or overwhelming branding, the resort’s focus is on ensuring that guests experience a sense of belonging. It’s about creating a peaceful, intimate space where guests can truly unwind and connect with nature.

Unmatched Water Fun and Relaxation

One of Plantation Bay’s most remarkable features is its vast saltwater lagoon, where guests can engage in activities like kayaking, swimming, and even riding the Wheebo, a unique remote-controlled boat that glides gently over the water. The lagoon also plays a vital role in cooling the property, complementing the lush, dense landscaping that provides shade and natural ventilation.

For families, the lagoon offers a safe and fun environment for children to enjoy water activities, making it a top choice for family vacations. And if you’re in the mood to explore, you can take a leisurely stroll around the lagoon, breathing in the fresh, coastal air.

An All-Inclusive Experience: Dining, Recreation, and Wellness

Plantation Bay offers a diverse range of dining experiences across its four specialty restaurants. Whether you’re in the mood for a retro American diner feel at Route 66 Diner, crave Pacific Rim cuisine at Fiji Restaurant, enjoy Spanish tapas at Palermo Restaurant, or want to dine overlooking the lagoon at Kilimanjaro Café, there’s something to suit every palate.

After a delightful meal, head over to the resort’s wellness centre – the Mogambo Springs. Inspired by an 18th-century Tokugawa Japanese village, this expansive spa complex offers a rejuvenating escape. Guests can enjoy the hot pools, jacuzzi jets, and thalassic pool, all designed to soothe and refresh. The spa also features LED-enhanced facial treatments and sensory float tanks, perfect for unwinding after an action-packed day.

Endless Recreational Options for All Ages

Whether you’re an adventure seeker or someone looking to relax, Plantation Bay offers endless recreational opportunities. From a rock climbing wall and archery to tennis and pickleball courts, the resort ensures that no guest is ever bored. Kids can have fun at the playground, while adults can enjoy a game of badminton or explore the property on bicycles.

The resort’s diverse activity options make it ideal for both active travellers and those seeking a peaceful retreat. Whether you prefer a leisurely swim in the lagoon or an afternoon of sports and games, Plantation Bay caters to all interests.

Mactan Island: A Gateway to Cultural and Natural Wonders

Plantation Bay isn’t just a resort; it’s strategically located in one of the most dynamic tourism hubs in the Visayas. Mactan Island is known for its pristine beaches and rich cultural heritage. Just a short drive away, you can visit the Mactan Shrine, a historical landmark that commemorates the famous Battle of Mactan. For those interested in exploring more of Cebu, the resort’s proximity to Cebu City offers convenient access to shopping, museums, and local markets.

A Resort that Feels Like Home: Why Guests Keep Coming Back

For many guests, the primary reason for returning to Plantation Bay year after year is its exceptional service. The resort’s staff are renowned for their warmth and personal attention, ensuring that each guest’s needs are met. Long-term visitors often praise the resort for making them feel like they are part of a close-knit community, contributing to an environment that feels familiar and welcoming.

Conclusion: The Ultimate Cebu Experience Awaits You at Plantation Bay

With its unique village-style design, sprawling lagoon, extensive recreational facilities, and outstanding service, Plantation Bay Resort and Spa on Mactan Island offers an unforgettable holiday experience. Whether you’re seeking adventure, relaxation, or a family getaway, this luxury resort provides the ideal environment to recharge and connect with nature.

For those looking to immerse themselves in the best of Cebu’s tourism offerings, Plantation Bay stands out as a destination that delivers everything a traveller could desire. Don’t miss the opportunity to experience the perfect blend of luxury, wellness, and nature – a place where every guest feels truly at home.

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Red Jade At The Manila Hotel Celebrates Chinese New Year 2026 With New Culinary Creations: What Tourists Need To Know

The Manila Hotel’s celebrated Red Jade Restaurant has unveiled a fresh menu of culinary creations for the 2026 Chinese New Year, offering an exceptional gastronomic journey that blends traditional Chinese flavours with modern twists. Under the guidance of Chef de Cuisine Sun Bing, the restaurant promises to take its guests on an unparalleled culinary experience this festive season, featuring an innovative fusion of flavours and festive specials.

A Premier Destination for Gourmet Dining

Renowned as Manila’s premier Chinese restaurant, Red Jade is widely recognised for its mastery of blending Chinese culinary heritage with contemporary techniques. Known for its elegant atmosphere and rich menu, the restaurant has long been a favourite among locals and international guests alike. With the festive season upon us, Red Jade’s new offerings promise to elevate the Lunar New Year celebrations to new heights.

Chef Sun Bing and his team have meticulously crafted a series of festive dishes that combine time-honoured recipes with innovative flair. For those seeking to experience the true essence of traditional Chinese cuisine, Red Jade presents a variety of à la carte dishes that not only reflect authenticity but also surprise diners with modern updates that offer exciting textures and new flavours.

Signature Dishes and New Culinary Delights

Among the highlights of this year’s offerings is the Five Kinds Combination, a premium platter designed as a tribute to traditional Chinese starters. The platter brings together soya chicken, beef shanks, pork asado, marinated jellyfish, and century eggs with ginger. This exquisite blend of flavours is a perfect introduction to the sumptuous feast that awaits.

For those craving a truly indulgent experience, the Imperial Peking Duck takes centre stage. This dish, known for its rich flavour and delicate preparation, is carefully roasted to perfection and served with a variety of accompaniments. Also featured is Lapu-Lapu in Truffle Sauce, an elegant seafood dish that blends delicate fish with the luxurious flavours of truffle, as well as Scallops with Duck Liver in Foie Gras Sauce, a decadent pairing that promises an unforgettable taste experience.

For a lighter yet equally refined taste, guests can savour Shrimps with Almond Flakes, which offer a perfect balance of sweetness and texture, or dive into the deep-fried Suahe Beijing Style, a crispy treat that pairs beautifully with a side of Superior Egg Fuyong served in a crispy cup.

Dim sum enthusiasts will also find their cravings satisfied with a range of classics such as Har Gao, Ham Sui Kok, Xiao Long Bao, and Pork and Shrimp Siomai. These beloved favourites have been meticulously crafted to ensure that every bite is a little piece of history, reimagined for modern palates.

Vegetarian Offerings for Every Palate

Understanding the diverse needs of its clientele, Red Jade also offers a special Vegetarian Set Menu. This thoughtful selection caters to plant-based diets while staying true to the rich flavours of Chinese cuisine. Among the highlights are the Vegetarian Peking Duck, Dong Pao Tofu, Vegetarian Hot and Sour Soup, and the delightful Mushroom Fortune Bao, alongside a refreshing Chilled Coconut Jelly with Avocado.

These vegetarian options ensure that all guests can enjoy a festive feast, regardless of dietary preferences, allowing everyone to partake in the celebrations without compromise.

An Ideal Venue for Special Occasions

For those planning intimate gatherings or corporate events during the Chinese New Year season, Red Jade offers private dining rooms that can accommodate up to 30 guests. These rooms are designed with sophistication and comfort in mind, providing an ideal setting for business meetings, family celebrations, or festive get-togethers. The elegantly furnished rooms create a refined yet welcoming environment, perfect for those seeking an elevated experience.

Guests can look forward to a peaceful and luxurious dining experience, whether celebrating with close friends, family, or colleagues. The private dining rooms offer the same exceptional culinary delights found in the main dining area, ensuring that every guest enjoys the finest in Chinese gastronomy.

A Sweet Tradition

As is customary during Chinese New Year celebrations, Red Jade offers a range of traditional sweets, including its signature Tikoy. Available in both Red Bean and Almond flavours, these sweet rice cakes are the perfect way to end a festive meal or to gift loved ones. Symbolising prosperity, harmony, and good fortune for the year ahead, the Tikoy is a timeless treat that holds deep cultural significance during the Lunar New Year festivities.

Red Jade’s Unrivalled Heritage

Red Jade at The Manila Hotel continues to be a symbol of elegance, tradition, and culinary excellence. Known for its impeccable service and exquisite dishes, the restaurant upholds the values of The Manila Hotel, which has been serving the most distinguished guests since 1912. Situated beside Kilometer Zero, the hotel remains a prime destination for both international travellers and locals, offering easy access to renowned landmarks such as Rizal Park, Intramuros, and the National Museums.

With over 500 well-appointed rooms and exceptional facilities, The Manila Hotel remains a beacon of luxury and heritage in the heart of Manila. Guests can enjoy a range of top-tier amenities, including the Manila Hotel Spa, pools, and fitness centres, ensuring a full experience of relaxation and indulgence.

For those looking to enhance their Chinese New Year celebrations, Red Jade provides a perfect culinary experience that combines the best of tradition and innovation. With its new creations and festive offerings, Red Jade promises a dining experience that’s as memorable as the occasion itself.

What Next?

Red Jade at The Manila Hotel presents its special New Year menu which contains new dishes and festive specials that will attract customers who want to experience luxurious traditional dining. The restaurant serves Peking duck as an essential dish while customers can explore its special dim sum and experience the unique taste combination of truffle with foie gras which chefs prepare with their culinary skills to create an outstanding dining experience. The establishment provides a sophisticated atmosphere combined with first-rate service which makes it an ideal venue for celebrating the Year of the Dragon in a fashionable manner.

Image Credit: Red Jade The Manila Hotel

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